ثلاجة تجميد وتبريد ايطالية – شوك فريز SAMAREF PO 12T

Why This Freezer Stands Apart

✔ For Michelin-Star Standards

• Preserves delicate textures of truffles, caviar, and sous-vide preparations with zero ice-crystal formation.

✔ Engineered for Elegance

• Satin-finish stainless steel complements show kitchens at luxury hotels and yachts.

• Seamless touch controls with programmable memory for 12 freezing profiles.

✔ Climate-Adaptive

• Optional water-cooled condenser for Middle Eastern climates (45°C ambient temperature tolerance).

Exclusive Offerings

• White-glove installation by SAMAREF-certified technicians

• 3-year platinum warranty with 24h VIP support in GCC

FAQ (Addressing High-End Buyer Concerns)

Q: How does this compare to a standard freezer for wagyu beef aging?
*A: The PO 12T’s -40°C rapid freeze locks in intramuscular fat perfectly – critical for A5 wagyu preservation.*

Q: Can it integrate with smart kitchen systems?
A: Yes, with optional IoT module for remote monitoring via iPad/Android.

Q: What’s the energy consumption?
*A: 18% more efficient than EU Ecodesign standards (A+++ class).*

Ideal For:

• 3-star Michelin kitchens requiring perfect mise-en-place

• Private jet caterers needing compact, high-performance freezing

• Luxury resorts with beachfront seafood restaurants