مفرمة اللحم – Meat Mincer TCB32
MEAT MINCER TCB32 – High-Performance Industrial Meat Grinder
| Specification | Feature |
|---|---|
| 32 Enterprise / 98 Unger | Mouth Type |
| Ø 52 mm (CE) / Ø 76 mm (Export) | Inlet Neck Diameter |
| Up to 600 kg/hour | Hourly Output Capacity |
| 39 × 29 × 7 cm | Hopper Dimensions (W×D×H) |
| 2.2 HP (1.85 kW) – Single-phase 3 HP (2.2 kW) – Three-phase | Motor Power Options |
| 24V Low-voltage Control Panel | Electrical Control System |
| 43 kg | Net Weight |
| 47 × 30 × 45 cm | Unit Dimensions (W×D×H) |
| 60 × 34 × 55 cm | Packaging Dimensions (W×D×H) |
| Stainless Steel AISI 304 UNGER Kit (Three Plates + Two Blades) | Optional: Premium Grinding Kit |
| Microswitch-equipped Hopper (Ø 76 mm) | Optional: Safety Hopper Upgrade |
| Funnel Kit for Sausage Filling (Enterprise only) | Optional: Sausage Filling Attachment |
Meat Mincer TCB32
– Industrial Power, Refined Precision
The TCB32 Meat Mincer is the embodiment of power, reliability, and refined engineering—designed for high-output professional kitchens that demand uncompromising performance. Whether you’re operating a premium restaurant, a boutique butcher, or a high-volume catering enterprise, the TCB32 offers industrial-grade capability with a touch of modern sophistication.
With a processing capacity of up to 600 kilograms per hour, this machine transforms high-volume meat preparation into a seamless, efficient operation. Its precision-crafted components—featuring a #32 Enterprise or 98 Unger head, and Ø52 to Ø76 feed necks—ensure flawless grinding, consistent texture, and minimal waste.
Constructed from premium materials, the Meat Mincer TCB32 is built to withstand the rigors of daily commercial use while maintaining optimal hygiene and safety standards. The low-voltage 24V control panel offers added operator protection, aligning with modern expectations of workplace safety and intelligent design.
Whether you’re crafting gourmet sausages or preparing fresh cuts for retail or fine dining, the TCB32 delivers exceptional performance with every use. Optional attachments, including stainless steel Unger systems, safety-enhanced feed trays, and dedicated sausage funnels, offer extended functionality tailored to your culinary needs.
This is more than a machine—it’s a strategic investment in operational excellence and culinary precision.
FAQs
Q: What type of businesses is the Meat Mincer TCB32 best suited for?
The TCB32 is ideal for high-capacity environments such as luxury restaurants, artisan butchers, industrial food services, and commercial kitchens where speed, consistency, and hygiene are paramount.
Q: How much meat can it process per hour?
It offers an impressive throughput of up to 600 kilograms per hour, making it a reliable choice for large-scale operations without sacrificing quality.
Q: Is the Meat Mincer TCB32 safe to operate?
Absolutely. It includes a low-voltage (24V) control panel and optional microswitch-equipped feed trays, prioritizing operator safety while meeting international safety standards.
Q: Can it be customized for sausage production?
Yes. With our optional sausage filling kit, specifically designed for Enterprise systems, you can streamline sausage production with ease and precision.
Q: What motor configurations are available?
It comes with two motor options: a 2.2 HP (1.85 kW) single-phase and a 3 HP (2.2 kW) three-phase, depending on your power setup and processing needs.
Q: Is Meat Mincer TCB32 easy to clean and maintain?
Absolutely. The stainless-steel construction, removable components, and robust build make it easy to clean while ensuring long-term durability and hygiene compliance.
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